fresh breadcrumbs okruszki chleba z poprzedniego dnia
| Creator: | |
| Language pair: | English to Polish |
| Definition / notes: | Fresh breadcrumbs can be easily made and they have a moist and light, open texture. To make fresh breadcrumbs, remove the crusts from slices of day-old white or brown bread, place in a food processor or blender and pulse until finely chopped. Dried breadcrumbs are made from bread that has been toasted or baked to remove all the moisture. They are then processed to make very fine crumbs. |
| URL: | http://www.waitrose.com/food_drink/recipes/glossary/foodglossary/Breadcrumbs.asp |
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